Gran Canaria is one out of the seven islands that conforms the Canary Islands in Spain. This place is famous for many reasons, but one of the main characters in the island is the famous banana from Gran Canaria. The canary bananas are delicious, and they are known in the whole world. In fact, it is so important that they even have a theme park called the Banana Park in Gran Canaria.
At Villa Gran Canaria, we want to show you all the options available for having fun in the island and the best accommodations and services to help you enjoying your stay in Gran Canaria to the maximum.
We love to suggest you activities and excursions continuously, among the wide variety of things to do in Gran Canaria. In previous posts, we have talked about several things, like the main events and festivals, the best beaches, the best Canarian cuisine and many other things. But today we are going to talk about this marvelous theme park in the middle of the nature — the Banana Park! Off we go!
The Banana Park in Gran Canaria
The Banana Park is situated in a typical Canarian Finca in Gran Canaria. It is an area of approximately 50 000 square meters cultivated where you will find about 4 000 banana trees, 400 orange trees, papayas, aloe vera and so on. It is very impressive, and you can find a lot of different species of plants that complement the flora of this enormous plantation.
Moreover, you will find a wide variety of farm animals in this park like goats and cows, but there are many other animals like camels, black Canarian pigs, apes, goats, cows, and so on! So if you are a lover of flora and fauna, you can’t miss this picturesque place!
Some people say that the Banana Park is one the most fascinating place where one can spend the day in Gran Canaria, although some other people may think that it has nothing to do with the spectacular attractions in and nearby Maspalomas — for instance, the Holiday World or Palmitos Park.
Here you will see a video of the Banana Park in Gran Canaria to have a quick idea of what you will find there:
Where do Bananas come from? From Gran Canaria!
The origins of the banana have been found in Southeast Asia — concretely, in the jungles of Malaysia, Indonesia and the Philippines. Generally, it is agreed that bananas were born in the southeast of Asia and in the south of the Pacific around 8 000 to 5 000 BC.
Bananas are believed to have been the first cultivated fruit in the world. They were introduced in the Canary Islands from Asia, and they became accustomed to the climate of the archipelago during approximately 16th centuries.
The bananas come from a large plantain tree, the banana plant. This kind of tree produces bunches of fruit, and each bunch weighs a lot — between 15 and 50 kilograms. Once you ripe the fruit, it is long, slightly curved and cylindrical.
At the beginning, when they are not mature enough, bananas are green — but then, they have a yellow colour and they have got small brown spots on the peel when they have reached its maximum sweetness, flavour and smell.
Recipes with bananas from Gran Canaria
It is most often eaten as a fresh fruit, although in the Canary Islands it is typical to eat fried bananas with Cuban-style rice. Bananas are also used in a wide variety of fruit cocktails and they are also making their way into modern cuisine recipes.
A popular way of using the bananas is for making banana bread. This is a quite simple recipe to prepare. Once you have the banana bread, you should try it with ice — it is delicious! You can mix it with Brazil nuts or not, but we recommend you to try it!
- 285g of plain flour
- 1 table spoons of bicarbonate of soda
- Half a table spoon of salt
- 110g butter, plus extra for greasing
- 225g caster sugar
- 2 eggs (free-range if possible)
- 4 ripe bananas, mashed
- 85ml of buttermilk (or normal milk mixed with 1 and a half tablespoon of lemon juice or vinegar)
- 1 table spoon of vanilla extract
- You have to preheat the oven to 180 degrees.
- Mix the flour, the bicarbonate of soda and the salt into a big bowl.
- In a different bowl, cream the butter and sugar together until the mix is light and fluffy.
- Mix the eggs, the mashed bananas, the buttermilk and the vanilla extract to the butter and sugar mixture. Once it is all well mixed, fold it in the flour mixture.
- Oil a 20 centimetres x 12.5 centimetres recipient and put the cake mixture into it.
- Put it into the oven and bake it for approximately an hour — or at least until well-risen and golden-brown.
- Remove it from the oven and let it cool down for a couple of minutes — then transfer it into a wire rack to let it cool down completely before serving.
- Enjoy this delicious banana bread typical from Gran Canaria!
Stuffed baked bananas
Take a soft and squidgy banana and let it melt in heaven with chocolate buttons in these whole baked bananas from Gran Canaria. And you don’t need to use a barbeque — you can cook them perfectly in the oven. Moreover, you can contrast all that sticky sweetness with a bit of ice cream.
- 2 bananas with their skin
- 85 grams dark chocolate, broken into pieces
- 3 table spoons of dark rum
- 2 table spoons of vanilla ice cream
- You have to preheat the oven to 180 degrees.
- Make two long cuts along the skin of each length of the banana and open up slightly.
- Push the chocolate pieces inside the cuts made and place the bananas in an ovenproof frying pan.
- Pour over the rum and transfer it to the oven to bake between 5 and 7 minutes, until the bananas are golden enough.
- Serve the bananas with a bit of ice cream on top. Delicious!
If you are a healthy food lover, you should know that there is another way of getting all the benefits from this nutritious fruit. Bananas from Gran Canaria are potassium-rich, and you can easily turn them into a delicious smoothie. We suggest you to add some other ingredients, like hazelnuts, citrus fruits, mango and berries — all of them complement bananas perfectly!
Banana ice cream
There is not much to say about this dessert made of delicious bananas from Gran Canaria. We all have probably tried banana ice cream and it is simply delicious! You just have to chop some ripe bananas and then then freeze them on a tray. Once frozen, put them in a food processor with milk, and then… enjoy!
If you have enjoyed this post about the Banana Park and about bananas in Gran Canaria, don’t hesitate to visit the island. And please, contact us if you have any doubt, we will be please to help you enjoying your holidays in the Canary Islands!